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Stephanie is committed to promoting and facilitating sustainable development. She began her career at Oxfam Hong Kong, working with social enterprises, schools and local NGOs to promote Fair Trade. She then joined WWF Hong Kong to coordinate the Sustainable Seafood Campaign where she collaborated with restaurants and suppliers to make sustainable seafood more widely available in Hong Kong and raised awareness on the topic among the public through various events. Prior to joining HKU, Stephanie worked at a philanthropic foundation where she oversaw a wide range of development projects in areas of livelihood, education and health in Bangladesh, Myanmar and India. Stephanie currently works as Senior Project Officer at the Social Entrepreneurship and Civic Action Lab, focusing on projects that develop social enterprises and promote social inclusion.
| 2014-2016 | The University of Hong Kong |
| MSc in Environmental Management |
| 2003-2007 | University of Toronto |
| B.A (Hons) Double major in International Development Studies / Anthropology |
| 2020-present | The University of Hong Kong |
| Centre for Civil Society and Governance | |
| Senior Project Officer |
Social Innovations for Sustainable Communities (supported by HSBC)
Centre for Civil Society and Governance
Room 703, The Jockey Club Tower,
Centennial Campus, The University of Hong Kong,
Pokfulam Road, Hong Kong.
Fax: 2857-2521
Email: ccsg@hku.hk
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